This course aims to develop your skills to apply knowledge of clinical physiology, nutrition or pathology to clinical practice in a health professional role, or biotechnology in support industries and medical research. The course is designed to build a high level of technical and evaluative skill so students can assess and implement recommendations for best practice in patient testing, monitoring, education or to develop therapeutics in the cutting-edge medical biotechnology or pharmaceutical industry. The course also aims to develop high level communication skills so that students can interact positively with patients/clients, other health professionals or industry leaders and are ready for the clinical or scientific work environment. For more course information, visit Bachelor of Medical Science.